Menus
Restaurant Albert 1er - 1* Michelin

À la carte

Starters

  • Green asparaguses from Robert Blanc cooked on embers,
    pan- fried Lake Geneva perch, Meyer lemon and black olives condiment, lemon thyme sabayon.
    60 €
     
  • Pour visualiser notre proposition et commander, nous utilisons le site mis en place pour la commune de Chamonix Mont Blanc lien suivant.
    Un numéro de téléphone est également à votre disposition pour faciliter vos commandes : 06 11 07 18 84
     

Fish courses

  • Lake Geneva dace fish fished by Eric Jacquier in two ways:
    - half-smoked in tartar, potatoes, rye bread, pine dressing and pike roe - just cooked, confit celery, gentian and lemon sabayon.
    70 €
     
  • Savoy trout in two ways:
    - cooked with salt, Gruyère double cream, egg yolk condiment and Imperial Ossetra caviar. - confite, grilled white asparagus, cedrat and sauce with mountain honey and Mont Blanc saffron.
    80 €
     
  • Char fish in two ways :
    - half-smoked, crayfish, root vegetables and sobacha stock - snacked, “Cévennes” sweet onions cannelloni, bacon and black truffle.
    80 €
     

Cheese

  • LOCAL FRESH AND AGED CHEESE.
    30 €
     
  • For the cheese, we propose you one wine pairing with three glasses (4cl)
    selected by the sommelier.
    33 €
     

Desserts

  • Dessert trolley with a large choice of gateaux,
    fresh fruit and homemade seasonal sorbets.
    30 €
     
  • Warm soufflés
    green Chartreuse soufflé with homemade Chartreuse ice cream or warm yellow Charteuse soufflé with homemade liquorice ice cream.
    26 €
     
  • Soufflée sugar apple,
    granny smith foam, cider caramel and green apple cider sorbet.
    26 €
     
  • Crêpes Suzette
    vanilla ice cream.
    26 €
     
  • Maltese orange, tarragon, smooth cream and smoked almond.
    26 €
     
  • Buckwheat and Brasilian 100% Arabica coffee.
    26 €
     

Wines

 

 

 

 

 

 

 

 

 

Practical information

Schedules restaurant Albert 1er

  • Lunch : 12:15pm to 1:30pm
  • Dinner : 6pm to 6:30pm, only the menu "Petite Fête Gourmande"

Weekly closure

  • Wednesday and Thursday all day

Annual closure 2021

Our restaurants are closed.
During this closure period, we stay available by mail: infos@hameaualbert.fr
Reservation requests / Online gift packages ...

 

* The particularity of cuisine proposed by our chef is not suitable and cannot be adapted for a vegan diet.
** Menu proposals are possible for special events, receptions and group meals.
*** Animals are not permitted in the Albert 1er gastronomic restaurant

Our offers


Make the most of the gourmet delights of the table and get a night at the hotel at -50%! 'Last Minute Gastronomy' By ordering our ‘Maison de Savoie’ taster menu, accompanied by a selection of wines…


Our gift packages are a declination of every pleasures, to give by one clic from our online shop. 

Latest news

Mon Petit Chamonix
Catégorie : Hameau Albert 1er 17/11/20

Marché de Noël, Mon Petit Chamonix

Nous sommes heureux de proposer nos formules cadeaux sur le site local à la vallée de Chamonix
monpetitchamonix.com

Corinne Jouin
Catégorie : Exposition 16/10/20

Nouvelle exposition - Les découpages des Moulins par Corinne Jouin

L'hôtel est heureux d'accueillir une nouvelle exposition qui aura lieu du 3 décembre 2020 au 19 avril 2021 dans le couloir des artistes de la "Maison Carrier".

Download the brochure

PDF
Download19.41 MB