La Maison Carrier restaurant
Rediscover the dishes of yesteryear, two steps from the city center
Revisiting the cuisine of the past, in a meticulous, mountain style setting: a table in the farmhouse promises traditional, mountain cuisine, a carousel of desserts in the centre of the restaurant, and favourite house wines.
The impressive profile of an old farmhouse on the edge of the gardens facing the Mont Blanc invites you to discover an old wood interior. The dishes list invites you to sit down to know more : homemade black pudding, Garden herbs salad, Rack of lamb roasted in the open fire, fillet of Arctic char from Leman lake or pike dumplings with crayfish…. And for the cakes and pastries on the antique furniture in the center of the restaurant, how not to succumb!
'A journey of culinary traditions where you rediscover the cuisine from a bygone era'