Starters 'à la carte'
Position
10
Plat
Homemade black pudding
"Carti à la Chirve"
22 €
Snacked head of Veal
'ravigote' sauce
23 €
Homemade liver poultry's terrine
sweet onions' compote
21 €
Salmon tataki with sesame
crusty ginger 's vegetable
25 €
Starter of the day
from our board
From 16 € to 20 €
