Déjeuners oenologiques

Introduction déjeuners oenologiques

Alain Gousse, head sommelier of our Albert 1er gastronomic restaurant will be delighted to share with you his passion for wine. He proposes a monthly meeting of one or several wine makers, in which they share their know-how and allow you to discover their best wines through a tasting. The morning wine tasting session is followed by a gastronomic lunch in the Albert 1er restaurant with the elaboration of a special menu in accordance with the winemaker’s wines, who will take pleasure in joining you at the table.

Déjeuners oenologiques Mars 2015

It is the revelation in terms of great Burgundy white wines. Remember this name: Arnaud Ente. Wine lovers have been talking about him for some time, but only a few got to actually try his wines. Too secret, almost no wine tastings at the vineyard, which can be explained by the fact that he spends most of his time amongst his vines. A confidential production. Very little media coverage: his vines, little works of art, didn’t have so far the privilege of making Parker’s emissaries lose their minds.

Saturday 21st and Sunday 22nd March 2015


Bourgogne Blanc 2011
Meursault 2011
Meursault Clos des Ambres 2011
Volnay 1er Cru Les Santenots du Milieu 2011


Pan-fried duck foie gras, apple and pear chutney
American style roasted lobster, pearl barley cooked like a risotto
‘Bouton de culotte’ goat cheese and farmer Soumaintrain
Raspberries, hibiscus and goat milk blancmange.
Bite-sized desserts and chocolates

Proposed wines:

Meursault Les Petits Charrons 2009
Meursault La Sève du Clos 2003
Puligny-Montrachet 1er Cru Les Referts 2002
Fleurie 2009 Jules Desjourneys

Prix for the winetasting and the lunch : 125 €uro per person
No lunch without winetasting

Programme available below

Next winetasting lunches:
Saturday 18th and Sunday 19th April 2015
Domaine Mastrio en Languedoc et Roussillon

The wine tasting takes place at 10.30am in the Albert 1er salons.
We ask you to join us in the Albert 1er entrance hall, about 15 minutes before the start of the wine tasting.
It will be followed by lunch at the gastronomic restaurant 'Albert 1er' at 12:00 noon.

The price for the wine tasting and the gastronomic lunch is 95 €uro per person.
The lunchtime menu including wine, water and coffee is 70 €uro per person.

We wish to inform you that it is not possible to sign up solely for the wine tasting, however you are welcome to sign up just for the lunch, which will end around 3.00pm.
N.B. In order to guarantee your reservation, we ask you your credit card details (long number, expiration date and security code).
In case of cancellation 48 hours prior to the wine tasting concerned, the value of the wine tasting lunch per cancelled person will be charged, except if we manage to find somebody to replace you.
Thank you for your understanding.

We are already at your disposal for any reservation requests.
You can contact us for information and availability at: infos@hameaualbert.fr
Please feel free to reserve as of now, so as not to miss out on these exceptional meetings at the Albert 1er.